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	<title>european restaurants &#8211; Top4 &#8211; Google News | SMBs Local Businesses, Franchise</title>
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		<title>Reimagining European restaurants for the next normal</title>
		<link>https://insights.top4.com.au/2020/08/14/reimagining-european-restaurants/</link>
		
		<dc:creator><![CDATA[Michael Doyle]]></dc:creator>
		<pubDate>Fri, 14 Aug 2020 05:05:37 +0000</pubDate>
				<category><![CDATA[Restaurants]]></category>
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					<description><![CDATA[<p><img width="1920" height="1274" src="https://insights.top4.com.au/wp-content/uploads/2020/08/eurestaurantfeatured.png" class="attachment-post-thumbnail size-post-thumbnail wp-post-image" alt="European Restaurants in the Next Normal - Top4 Marketing" decoding="async" fetchpriority="high" /></p>To win in the next normal, European restaurants will need to embrace innovation in their channel strategy, menu offerings, and business model. Six months into the COVID-19 crisis, European restaurants are reopening amid challenging conditions such as infection waves, mandated reductions in seating capacity, and consumer safety concerns. One thing is certain—the market will not [&#8230;]]]></description>
		
		
		
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